Really?
Mmmmm...Brunch.
Black Rock Spirits, a Seattle-based distiller, is releasing bacon-flavored vodka, artfully named "
Bakon." The only place it's sold in town is
Belltown Bistro (thus far).
Wait a second...maybe this is my chance to "eat" bacon again. I wonder how this would taste in one of Stephen's world-renowned Bloody Marys? (Seriously. He needs to patent his recipe. His gorgeous concoctions are a MEAL...and this would be the infused side dish!)
Hmmmm.
No comments:
Post a Comment